Both frozen and fresh seafood products such as fish, lobster and oysters can be purchased on a wholesale basis and resold at a profit to consumers.
How to start
- Attend safe food-handling training
- Introduce yourself to restaurant owners and seafood vendors in the area, including fishing boat operators
- Look for market in fast growing towns and cities around the country
- Later you might to invest in a delivery vehicle with a freezer
Ksh50,000 upwards upwards