Sea food distribution service

Both frozen and fresh seafood products such as fish, lobster and oysters can be purchased on a wholesale basis and resold at a profit to consumers.

How to start
  1. Attend safe food-handling training
  2. Introduce yourself to restaurant owners and seafood vendors in the area, including fishing boat operators
  3. Look for market in fast growing towns and cities around the country
  4. Later you might to invest in a delivery vehicle with a freezer

Target market


Capital (Estimate)

Ksh50,000 upwards upwards