Research the different types of menus and select the menu items that will be right for your restaurant and then start.
How to start
- Learn what your competitors are serving and use the information to create an eatery that will stand out among them
- Choose your target customers wisely and prepare the right kind of food for them
- Select an ideal location and keep marketing your business
Target market
Wide
Capital (Estimate)
Ksh250,000 upwards
