Githeri is a Kenyan staple diet that comprises a combination of boiled maze and beans. Githeri is in high demands in most city estates and therefore offers a good opportunity for a start-up.
How to start
- Find a shop that is in a good and easily accessible area
- Purchase a few utensils and large sufurias
- You will need adequate water and supply of maize, beans, green grams and lablab beans (njahi)
- Licenses from the council food department is also required